バイキングレストラン　ラ・ベランダ　アパホテル金沢駅前

[November 16th to January 31st]

・Salmon Bavarian cream and cauliflower mousse

・Cold smoked yellowtail and hearty seafood salad

・Noto pork pate, grilled ham, Gorojima Kintoki quiche

・Taste of the Sea of Japan: Crab and lotus root cream pizza

・Pescatore with the scent of the sea

・Grilled cod and root vegetables wrapped in yuba with yuzu cream sauce

・Beef belly stewed in red wine and in harmony with seasonal vegetables

・Bitter Big Tiramisu with a subtle hint of orange

*The menu may change depending on the ingredients available.

Please contact us for details.