バイキングレストラン　ラ・ベランダ　アパホテル金沢駅前

[Banquet plan June~August]

・Komatsu tomato gazpacho

・Suzuki kelp-marinated fresh spring rolls, Asian style

・Homemade pate de campagne and small melon pickles

・Prosciutto and avocado pizza

・Seafood tomato cream linguine

・White fish Milanese with summer vegetable sauce

・Softly vacuum-cooked grilled Noto pork

・White peach mousse served with compote

*The menu may change depending on the ingredients available.

Please contact us for details.